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by Angela Bliss
It's Sunday, or as we like to say Brunch-day! We LOVE brunch at Kam's HQ, here are some reasons that brunch is so popular:
Convenience: Brunch is...
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by Angela Bliss
We love brunch! Each weekend we take time to plan and cook brunch, generally on a Sunday. It got me thinking, where did the tradition of brunch com...
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by Angela Bliss
We love a #KamsBrunch.
To us, brunch means "It's the WEEKEND"!
Here are some of our favorite brunch dishes, served with a side of Kam's Chili Sauc...
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by Angela Bliss
Hot sauce and chili sauce are both condiments made from chili peppers, but they differ in flavor and ingredients. Hot sauce is usually a thin, vine...
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by Angela Bliss
There are many ways you can re purpose a glass jar:
Use it as a storage container for dry goods such as rice, pasta, or beans.
Use it as ...
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by Angela Bliss
It's time to say good bye to our original labeling and design and HELLO! to our brand new branding and packaging.
Same delicious Kam's Kettle Cooke...
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by Angela Bliss
We spent a long time choosing the tomato blend used in making Kam's Chili Sauce. Our tomatoes are sourced locally in California.
As we are so obses...
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by Angela Bliss
A ghost pepper, also known as Bhut Jolokia, is a type of chili pepper known for its extreme spiciness. It is one of the hottest peppers in the worl...
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by Angela Bliss
Chili sauce is a condiment made from a blend of chili peppers, vinegar, and other ingredients such as spices and sugar. It is used to add heat...
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by Angela Bliss
Chili sauce and ketchup are both condiments, but they have some notable differences. Chili sauce is made from a blend of spices and chilis, while k...
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by Angela Bliss
5 Ways to Use Kam's Chili Sauce
Perfect as a ketchup substitute on any egg dish - omelettes, scrambled, etc.
Top burgers and hotdogs.
Pour over m...
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by Angela Bliss
The perfect roasted potato is fluffy on this inside and crispy on the outside. The secret is . . . to par boil them, and then chill the potatoes be...
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